Chinese gastronomy | Lin, Hsiang-ju

Hastings House, Copyright 1969. Hardcover. Introduction by Lin Yatang 1st Edition 211pp. with b/w and colour illustrations. Signed by the Reviewer George Lang. Jacket torn on spine and back. Text perfect. \n\n Book Condition: buono \n Jacket: \n Binding: Rilegato \n Language: English \n Signature: \n Edition: prima edizione \n Publisher: Hasting House \n Year: 1969 \n Status: Sold Out \n Updated: 100225