Chinese gastronomy | Lin, Hsiang-ju

[Hastings House, Copyright 1969. Hardcover. Introduction by Lin Yatang 1st Edition 211pp. with b/w and colour illustrations. Signed by the Reviewer George Lang. Jacket torn on spine and back. Text perfect. ] [Book Condition: buono ] [Jacket: ] [Binding: Rilegato] Language: English Signature: Edition: prima edizione Publisher: Hasting House Year: 1969 Status: Sold Out Updated: 24072024