Hastings House, Copyright 1969. Hardcover. Introduction by Lin Yatang 1st Edition 211pp. with b/w and colour illustrations. Signed by the Reviewer George Lang. Jacket torn on spine and back. Text perfect.
Chinese gastronomy | Lin, Hsiang-ju
Cooking/Cucina
Hastings House, Copyright 1969. Hardcover. Introduction by Lin Yatang 1st Edition 211pp. with b/w and colour illustrations. Signed by the Reviewer George Lang. Jacket torn on spine and back. Text perfect. / Book Condition: buono Jacket: / Binding: Rilegato / Language: English /Signature: /Edition: prima edizione /Publisher: Hasting House /Year: 1969 /Status: Sold Out /Updated:30102024
45,00 €
